「穀雨」| 二十四節氣 推薦食材、禁忌一次看:春季忌動怒、忌頹廢
穀雨為春季節氣之末,亦稱晚春,穀雨節氣後有些地區降雨增,空氣中的濕度逐漸增加。
穀雨時節,過於潮濕的空氣會使人體由內到外都有不適反應。從中醫養生的角度來說,如此潮濕的環境,濕邪容易侵入人體為患,引發胃口不佳、關節肌肉酸痛等症狀。因此,穀雨飲養生除養肝之外,祛濕也很重要。
穀雨之時,人體十分容易困乏,但此時是人體的消化功能最為旺盛的時期,脾胃對營養的吸收效果極佳。
[ 習俗 ]
1. 喝穀雨茶
「穀雨」這天採製的春茶稱為「穀雨茶」,色澤翠綠,葉質柔軟,香氣宜人,民間認為「穀雨茶」滋味最好,還有清火、明目等功效,還有辟邪的意義。
2.賞花
牡丹盛開的時節,牡丹寓意吉祥富貴,到戶外「走穀雨」兼賞花,為身心迎來清爽愉悅。
[ 穀雨推薦食材 ]
紅豆、蓮子、黃豆芽、綠茶(熱)、芫荽
[ 穀雨當季食材 ]
1.玫瑰花
行氣解鬱、和血散瘀、解毒生津
2. 桑葚
滋陰養血、生津潤腸、烏髮明目
3.菜心
散瘀消腫、疏通腸胃
4.萵荀
利五臟、通經脈、堅筋骨
[ 忌吃 ]
忌食燥熱食物:以防邪熱化火誘發瘡癰、癤腫等疾病。如辣椒、胡椒、羊肉等大辛、大熱之物,要避免進食。
忌食發物:如蟹、蝦、竹筍等。
[ 食譜配合 ]
利水消腫粥
配方:銀耳50克,薏米、紅豆、蓮子各適量,白砂糖/冰糖少許
做法:
1.全部材料均用清水泡發漲開,洗淨備用。
2.鍋中先放入薏米、紅豆、蓮子煮至熟爛,再加銀耳一起烹調至熟,加入糖略調味即可。
功效:利水消腫
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以上資訊由農本方中醫診所註冊中醫師吳小雯提供 (駐診地點: 中環﹑銅鑼灣及樂富)
若想得到更個人化的針對性治療,立即預約農本方®中醫診症服務,向註冊中醫師進行諮詢:https://bit.ly/3LbFkD1
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